Korin Ginsan-ko Kamagata Usuba

Product Description

Korin Ginsan-ko Kamagata Usuba 7.6"(19.5cm) - The Kamagata Usuba is a traditional Japanese knife used to cut or make thin sheets of vegetables. Unlike the Kanto version of the usuba, the kamagata usuba has a pointed tip, which allows for more delicate work. Originated in Kansai (Osaka) region.

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