Suisin Inox Sujihiki
Suisin Inox Sujihiki
Suisin Inox Sujihiki

Suisin Inox Sujihiki

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Brand: Suisin
Product Code: JHSU-INSU-270
Weight: 1lb
Dimensions: 10.8 x 0 x 0in
Availability: In Stock

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Suisin Inox Western-Style Sujihiki 10.5" (27cm) - Right - Suisin Inox knives are highly recommended for those learning how to sharpen knives with a sharpening stone. This series has a thin and easy to sharpen blade made out of a blend of AUS-8 bas...

Product Description

Suisin Inox Western-Style Sujihiki 10.5" (27cm) - Right - Suisin Inox knives are highly recommended for those learning how to sharpen knives with a sharpening stone. This series has a thin and easy to sharpen blade made out of a blend of AUS-8 base steel. The simple yet beautiful two toned handle and well balanced knife makes this line increasingly popular.The Sujihiki is a slicing knife intended for slicing boneless fish filets. It can also be used to slice boneless roasts, hams and poultry breasts. The short height of the blade creates less friction when slicing and the blade draws through fish and meat effortlessly using the entire length of the blade. The sujihiki is the Western-style equivalent the traditional yanagi knife.

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