Togiharu Hollow Ground Gyutou
Togiharu Hollow Ground Gyutou
Togiharu Hollow Ground Gyutou

Togiharu Hollow Ground Gyutou

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Brand: Togiharu
Product Code: JHTO-HGGY-210
Weight: 0.7lb
Dimensions: 8.4 x 0 x 0in
Availability: In Stock

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Togiharu Stain-Resistant Gyuto with Dimples 8.2" (210mm) - The Togiharu Hollow Ground line is created out of 8A steel and a composite wood handle. The dimples on the surface of the knife function as air pockets to help prevent ingredients from sti...

Product Description

Togiharu Stain-Resistant Gyuto with Dimples 8.2" (210mm) - The Togiharu Hollow Ground line is created out of 8A steel and a composite wood handle. The dimples on the surface of the knife function as air pockets to help prevent ingredients from sticking to the knife, making this line ideal for busy cooks. In comparison to the Togiharu Inox, this line's blade is slightly thicker and heavier which makes it better for rougher work.The gyutou is a versatile chef's knife. It can be used for cutting meat, fish and vegetables, making it suitable for preparing Western cuisine. Lightweight and thin, Japanese chef knives have a sharper blade and maintain their sharpness longer than most other chef knives.Left-handed styles for this knife is not available.

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