Suisin Saika Yanagi by Itsuo Doi 9.4" (24cm) - Right - The Suisin Saika was originally a collaboration line between the famous blacksmith master Kenjiro Doi and his son Itsuo Doi. As of 2013, Master Kenjiro Doi has officially retired and has passed on his legacy to his son. The Suisin Saika is now crafted by Itsuo Doi using the same techniques to c..

Suisin Saika Yanagi by Itsuo Doi 10.5" (27cm)- Right - The Suisin Saika was originally a collaboration line between the famous blacksmith master Kenjiro Doi and his son Itsuo Doi. As of 2013, Master Kenjiro Doi has officially retired and has passed on his legacy to his son. The Suisin Saika is now crafted by Itsuo Doi using the same techniques to ..

Suisin Saika Yanagi by Itsuo Doi 11.7" (30cm) - Right - The Suisin Saika was originally a collaboration line between the famous blacksmith master Kenjiro Doi and his son Itsuo Doi. As of 2013, Master Kenjiro Doi has officially retired and has passed on his legacy to his son. The Suisin Saika is now crafted by Itsuo Doi using the same techniques to..

Suisin Sakigake Yanagi 9.4" (24cm) - Right -..

Suisin Shiro-ko Mizu Honyaki Kengata Yanagi 11.7" (30 cm) - Right -..

Suisin Tanryu Ao-ko Suminagashi Hongasumi Sakimaru Takobiki Ebony handle and Wooden Saya 11.7" (30cm)-Right - Yoshikazu Ikeda has polished his forging techniques for both Japanese swords and kitchen knives for over forty years. Today Master Ikeda forges knives for top Japanese knife companies and is the president of an association of dentoukouseis..

Suisin Tanryu Ao-ko Suminagashi Hongasumi Kengata Yanagi Ebony handle and Wooden Saya 11.7" (30cm) -Right - Yoshikazu Ikeda has polished his forging techniques for both Japanese swords and kitchen knives for over forty years. Today Master Ikeda forges knives for top Japanese knife companies and is the president of an association of dentoukouseishi,..

Suisin Tanryu Ao-ko Suminagashi Hongasumi Yanagi Ebony handle and Wooden Saya 10.5" (27cm) - Right - Yoshikazu Ikeda has polished his forging techniques for both Japanese swords and kitchen knives for over forty years. Today Master Ikeda forges knives for top Japanese knife companies and is the president of an association of dentoukouseishi, tradit..

Suisin Tanryu Ao-ko Suminagashi Hongasumi Yanagi Ebony handle and Wooden Saya 11.7" (30cm)-Right - Yoshikazu Ikeda has polished his forging techniques for both Japanese swords and kitchen knives for over forty years. Today Master Ikeda forges knives for top Japanese knife companies and is the president of an association of dentoukouseishi, traditio..

Tojiro Shiro-ko Kasumi Yanagi 10.5 " (27cm ) - Right (30/cs) - Use and PrecautionsGeneral knife care tips and warningsCarbons knives are not stain resistant. Rust and discoloration will occur after cutting acidic ingredients or if left wet. Please wipe knives dry after use to prevent rusting. Korin recommends wiping carbon knives with tsubaki ..