Suisin Honyaki Wa-Gyutou

Suisin Honyaki Wa-Gyutou

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Brand: Suisin
Product Code: JHSU-WAGY-210
Weight: 1lb
Dimensions: 8.4 x 0 x 0in
Availability: In Stock

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Suisin Inox Honyaki Wa-Gyutou 8.2" (21cm) - Right - The Suisin Inox Honyaki knives represent a perfect hybrid of traditional Japanese and Western style knives. `Wa' stands for `Japanese,' which refers to the thin, honyaki tempered Swedis...

Product Description

Suisin Inox Honyaki Wa-Gyutou 8.2" (21cm) - Right - The Suisin Inox Honyaki knives represent a perfect hybrid of traditional Japanese and Western style knives. `Wa' stands for `Japanese,' which refers to the thin, honyaki tempered Swedish steel with a traditional Japanese yew handle and a water buffalo horn bolster. The blade's sharp 90:10 bevel makes it similar to a single sided edge, which is great for precision work. This line is the lightest knife in Korin's collection and is highly recommended for those interested in traditional Japanese knives, while retaining all the practicality and user-friendliness of Western style knives.The gyutou is a versatile chef's knife. It can be used for cutting meat, fish and vegetables, making it suitable for preparing Western cuisine. Lightweight and thin, Japanese chef knives have a sharper blade and maintain their sharpness longer than most other chef knives.

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