Sidebar
Masamoto VG-10 Yanagi
$0.00
Brand: Masamoto
Product Code: JHMA-VGYA-270
Weight: 0.67lb
Dimensions: 10.8 x 0 x 0in
Availability: In Stock
OverView
Masamoto VG-10 Yanagi 10.5" (27cm) w/Saya - Right - Masamoto's line of stain resistant traditional Japanese-style knives are forged to have an extremely hard and corrosion resistant blade so that it can retain an edge for longer than carbon k...Share This
Tags
hma-vgya
hma-
hma
masamoto
masamoto
vg-10
yanagi
sashimi
knife
sushi
knives
sushi
sushis
japanese
knives
japanese
knife
brooklyn
brooklyn
yanagi
yanagi
knife
yanagiknife
sashimi
slicer
sushi
knife
sushi
knives
fish
knife
fish
knives
ya
yanagi
knives
yanagi
knifevg10
stain
resistant
stain-resistant
stain
resistant
knife
stain-resistant
knife
stain
resistant
knives
stain-resistant
knives
vg-10
japanese
traditional
traditional
japanese
knife
traditional
japanese
knives
single
edge
knives
knife
one
sided
blade
hma-s
hmas
masamotos
masamoto
vg-10
yanagis
sashimi
knifes
sashimi
slicers
sushi
knifes
sushi
knives
fish
knifes
fish
knives
yas
yanagi
knives
yanagi
knifevg10s
stain
resistants
stain-resistants
stain
resistant
knifes
stain-resistant
knifes
stain
resistant
knives
stain-resistant
knives
vg-10s
japaneses
traditionals
traditional
japanese
knifes
traditional
japanese
knives
single
edges
knives
knifes
one
sided
blades
hma-vgya-240-l
hma-vgya-240-r
hma-vgya-270-l
hma-vgya-270-r
hma-vgya-300-l
hma-vgya-300-r
hma-vgya-330-l
hma-vgya-330-r
hma-cg04-270-r
knives
hma-vgya-270
hma-cg04-270-r
Product Description
Masamoto VG-10 Yanagi 10.5" (27cm) w/Saya - Right - Masamoto's line of stain resistant traditional Japanese-style knives are forged to have an extremely hard and corrosion resistant blade so that it can retain an edge for longer than carbon knives. Stain resistant traditional Japanese knives are popular for shikomi (prep work) in Japanese kitchens. Each knife has a magnolia wood handle and a water buffalo horn bolster. All Masamoto traditional Japanese style knives come with an authentic Masamoto wooden cover to protect the blade.