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Masamoto VG Gyutou 9.4" (24cm) - Right - The Masamoto VG series have a Hyper Molybdenum Vanadium stain resistant steel blade and a bacteria resistant duracon handle. The body of the blade has a wide rounded shape and a comfortable handle even for those with large hands. This line is often praised for having Masamoto's famous edge and balance w..

Masamoto VG Gyutou 10.5" (27cm) - Right - The Masamoto VG series have a Hyper Molybdenum Vanadium stain resistant steel blade and a bacteria resistant duracon handle. The body of the blade has a wide rounded shape and a comfortable handle even for those with large hands. This line is often praised for having Masamoto's famous edge and balance ..

Masamoto VG Gyutou 7.0" (18cm) -Right - The Masamoto VG series have a Hyper Molybdenum Vanadium stain resistant steel blade and a bacteria resistant duracon handle. The body of the blade has a wide rounded shape and a comfortable handle even for those with large hands. This line is often praised for having Masamoto's famous edge and balance wi..

Masamoto VG Gyutou 8.2" (21cm) - Right - The Masamoto VG series have a Hyper Molybdenum Vanadium stain resistant steel blade and a bacteria resistant duracon handle. The body of the blade has a wide rounded shape and a comfortable handle even for those with large hands. This line is often praised for having Masamoto's famous edge and balance w..

Masamoto VG Petty 5.9" (15cm) - Right - The Masamoto VG series have a Hyper Molybdenum Vanadium stain resistant steel blade and a bacteria resistant duracon handle. The body of the blade has a wide rounded shape and a comfortable handle even for those with large hands. This line is often praised for having Masamoto's famous edge and balance wi..

Masamoto VG Petty 4.7" (12cm) - Right - The Masamoto VG series have a Hyper Molybdenum Vanadium stain resistant steel blade and a bacteria resistant duracon handle. The body of the blade has a wide rounded shape and a comfortable handle even for those with large hands. This line is often praised for having Masamoto's famous edge and balance wi..

Masamoto VG Sujihiki 9.4" (240 mm) -Right -..

Masamoto VG Sujihiki 10.5" (27cm) -Right -..

Masamoto VG10 Fugubiki 11.7" (30cm) w/Saya - Right - Masamoto's line of stain resistant traditional Japanese-style knives are forged to have an extremely hard and corrosion resistant blade so that it can retain an edge for longer than carbon knives. Stain resistant traditional Japanese knives are popular for shikomi (prep work) in Japanese ki..

Masamoto VG-10 Kengata Yanagi 10.5" (27cm)-Right with Saya - Masamoto's line of stain resistant traditional Japanese-style knives are forged to have an extremely hard and corrosion resistant blade so that it can retain an edge for longer than carbon knives. Stain resistant traditional Japanese knives are popular for shikomi (prep work) in Ja..

Masamoto VG-10 Kengata Yanagi 11.7" (30cm)-Right with Saya - Masamoto's line of stain resistant traditional Japanese-style knives are forged to have an extremely hard and corrosion resistant blade so that it can retain an edge for longer than carbon knives. Stain resistant traditional Japanese knives are popular for shikomi (prep work) in Japa..

Masamoto VG-10 Yanagi 11.7" (30cm) w/Saya - Right - Masamoto's line of stain resistant traditional Japanese-style knives are forged to have an extremely hard and corrosion resistant blade so that it can retain an edge for longer than carbon knives. Stain resistant traditional Japanese knives are popular for shikomi (prep work) in Japanese kitc..

Masamoto VG-10 Yanagi 12.9" (33cm) w/Saya - Right - Masamoto's line of stain resistant traditional Japanese-style knives are forged to have an extremely hard and corrosion resistant blade so that it can retain an edge for longer than carbon knives. Stain resistant traditional Japanese knives are popular for shikomi (prep work) in Japanese kitc..

Masamoto VG-10 Yanagi 9.4" (24cm) w/Saya - Right - Masamoto's line of stain resistant traditional Japanese-style knives are forged to have an extremely hard and corrosion resistant blade so that it can retain an edge for longer than carbon knives. Stain resistant traditional Japanese knives are popular for shikomi (prep work) in Japanese kitch..

Masamoto VG-10 Yanagi 10.5" (27cm) w/Saya - Right - Masamoto's line of stain resistant traditional Japanese-style knives are forged to have an extremely hard and corrosion resistant blade so that it can retain an edge for longer than carbon knives. Stain resistant traditional Japanese knives are popular for shikomi (prep work) in Japanese kitc..