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Hoshizaki HNC-150BA-R-SL Sushi Case Stainless Steel 5Ft NSF/UL - 59"W x 13.6"D x 11"H - An essential item for the sushi bar or restaurant, the sushi case keeps fish fresh and accessible throughout your service. The Hoshizaki sushi case is NSF approved, and offers you a high quality solution for your sushi bar refrigeration. Available in four sizes,..

Hoshizaki HNC-150BA-L-SL Sushi Case Stainless Steel 5Ft NSF/UL - 59"W x 13.6"D x 11"H - An essential item for the sushi bar or restaurant, the sushi case keeps fish fresh and accessible throughout your service. The Hoshizaki sushi case is NSF approved, and offers you a high quality solution for your sushi bar refrigeration. Available in four sizes,..

Hoshizaki HNC-180BA-L-SL Sushi Case Stainless Steel 6Ft NSF/UL - 71"W x 13.6"D x 11"H - An essential item for the sushi bar or restaurant, the sushi case keeps fish fresh and accessible throughout your service. The Hoshizaki sushi case is NSF approved, and offers you a high quality solution for your sushi bar refrigeration. Available in four sizes,..

Hoshizaki HNC-180BA-R-SL Sushi Case Stainless Steel 6Ft NSF/UL - 71"W x 13.6"D x 11"H - An essential item for the sushi bar or restaurant, the sushi case keeps fish fresh and accessible throughout your service. The Hoshizaki sushi case is NSF approved, and offers you a high quality solution for your sushi bar refrigeration. Available in four sizes,..

Hoshizaki HNC-210BA-L-SL Sushi Case Stainless Steel 7Ft NSF/UL - 82.7"W x 13.6"D x 11"H - An essential item for the sushi bar or restaurant, the sushi case keeps fish fresh and accessible throughout your service. The Hoshizaki sushi case is NSF approved, and offers you a high quality solution for your sushi bar refrigeration. Available in four size..

Hoshizaki HNC-210BA-R-SL Sushi Case Stainless Steel 7Ft NSF/UL - 82.7"W x 13.6"D x 11"H - An essential item for the sushi bar or restaurant, the sushi case keeps fish fresh and accessible throughout your service. The Hoshizaki sushi case is NSF approved, and offers you a high quality solution for your sushi bar refrigeration. Available in four size..

Korin Special Inox Orange Handle Honesuki 5.9" (15cm) - Right - The Korin Special Inox Orange Handle knife was created to have all the features that a professional knife should have. They are high-performance and easy to maintain and re-sharpen, perfect for both home-use and professional-use. The special-grade AUS10 steel used in making these blade..

Masamoto Molybdenum Honesuki 5.7" (14.5cm) - Right - The honesuki poultry boning knife that is used to separate the meat from the bones. It is lighter and thinner than the garasuki and can be used in place of a Western boning knife...

Masamoto Swedish Stain Resistant Steel Wa-Petty with Saya 6.4" (165 mm)- Right - The Masamoto Wa-Series features a versatile Western blade on a beautiful traditional Japanese magnolia wood handle with a water buffalo horn bolster. The Masamoto Wa-series is available in two steel types, stain resistant Swedish steel or white carbon steel. This line ..

Masamoto Swedish Stain Resistant Steel Wa-Sujihiki with Saya 9.4" (240 mm)-Right - The Masamoto Wa-Series features a versatile Western blade on a beautiful traditional Japanese magnolia wood handle with a water buffalo horn bolster. The Masamoto Wa-series is available in two steel types, stain resistant Swedish steel or white carbon steel. This lin..

Masamoto VG Sujihiki 9.4" (240 mm) -Right -..

Masamoto VG Sujihiki 10.5" (27cm) -Right -..

Masamoto Virgin Carbon Steel Garasuki 6.8" (17.5cm) - Right - The Masamoto Virgin Carbon knives have a junkou steel (virgin carbon) blade and a pakka wood handle. The handles are rounder and larger than other lines in Korin's collection, which make them comfortable for those with larger hands. Steel enthusiasts prefer carbon steel knives a..

Misono Molybdenum Honesuki 5.6" (14.5cm) - Right - The honesuki is a poultry boning knife used to separate the meat from the bones. It is lighter and thinner than the garasuki and can be used in place of a Western boning knife...

Nenox Corian Honesuki 5.9" (15cm) - Right - The honesuki is a poultry boning knife used to separate the meat from the bones. It is lighter and thinner than the garasuki and can be used in place of a Western boning knife...