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Black Moss Triangle Saucepot 3"Dia. x 3.25"H - 4 oz (12/96) - Featuring a unique shape and delicate swirling design, this charming sauce pot adds a hint of the unexpected to any table. The deep-seated lid prevents spills when pouring, and the rotund body contrasts the short spout for a look that is full of character. The nuanced finish resembles th..

9.5" Cedar Wood Disposable Chop sticks/Both End Pointed (Paper Ban Ctr) 100 Pair Pack Made in Japan - These chopsticks are the perfect way to cut down on your environmental impact while offering customers a top quality dining experience. In sustainably harvested cedar, the wood for these chopsticks is taken from fallen trees and trees that are care..

9.5" Disposable Natural Bamboo Chopsticks (Tensoge) - 100pairs/pack - These disposable bamboo chopsticks are both environmentally friendly and easy on the budget. In 100% natural bamboo, they are compostable and biodegradable. Slightly darker than WA-1, these chopsticks are unbleached for minimal environmental impact. A smart option for disposable ..

Issaya Siamese Club Cookbook - CHEF IAN'S BIO: Bangkok-born Ian Kittichai became the first Thai national ever to be named executive chef of a five-star hotel. He has trained and worked as a professional chef in London, Paris, Napa Valley, Tokyo and Catalonia, and has founded acclaimed restaurants in Bangkok, New York and Mumbai. He appears wee..

Nenohi Nenox Corian Gyutou 8.2" (21cm) - Right - The gyutou is a versatile chef's knife. It can be used for cutting meat, fish and vegetables, making it suitable for preparing Western cuisine. Lightweight and thin, Japanese chef knives have a sharper blade and maintain their sharpness longer than most other chef knives...

Nenohi Nenox Corian Gyutou 9.4" (24cm) - Right - The gyutou is a versatile chef's knife. It can be used for cutting meat, fish and vegetables, making it suitable for preparing Western cuisine. Lightweight and thin, Japanese chef knives have a sharper blade and maintain their sharpness longer than most other chef knives...

Nenohi Nenox Corian Gyutou 10.5" (27cm) - Right - The gyutou is a versatile chef's knife. It can be used for cutting meat, fish and vegetables, making it suitable for preparing Western cuisine. Lightweight and thin, Japanese chef knives have a sharper blade and maintain their sharpness longer than most other chef knives...

Nenohi Nenox Corian Gyutou 11.7" (30cm)-Right - The gyutou is a versatile chef's knife. It can be used for cutting meat, fish and vegetables, making it suitable for preparing Western cuisine. Lightweight and thin, Japanese chef knives have a sharper blade and maintain their sharpness longer than most other chef knives...

Nenox Corian Paring 4.0" (10cm) - Right - The paring knife is ideal for peeling fruits and vegetables. Perfect for hand-held cutting...

Nenox Corian Honesuki 5.9" (15cm) - Right - The honesuki is a poultry boning knife used to separate the meat from the bones. It is lighter and thinner than the garasuki and can be used in place of a Western boning knife...

Nenohi Nenox Corian Petty 5.9" (15cm) - Right - The petty is a smaller chef knife that makes it a convenient size for peeling and other delicate work...

Nenox Corian Sujihiki 9.0" (23cm) - Right - The Sujihiki is a slicing knife intended for slicing boneless fish filets. It can also be used to slice boneless roasts, hams and poultry breasts. The short height of the blade creates less friction when slicing and the blade draws through fish and meat effortlessly using the entire length of the blade. T..

Nenohi Nenox Corian Sujihiki 11.2" (28.5cm) - Right - The Sujihiki is a slicing knife intended for slicing boneless fish filets. It can also be used to slice boneless roasts, hams and poultry breasts. The short height of the blade creates less friction when slicing and the blade draws through fish and meat effortlessly using the entire length of th..

Nenox Corian Yo-deba 7.7" (19.5 cm) - The yo-deba is the Western-style version of the traditional Japanese deba. It is a heavy-duty butcher knife used for breaking down fish...

Nenohi Nenox Corian Yo-Deba 9.4" (24cm) - Right - The yo-deba is the Western-style version of the traditional Japanese deba. It is a heavy-duty butcher knife used for breaking down fish...