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Glestain Indented-Blade Sole Knife 8.2" (21cm) - Glestain knives are immediately recognizable by their unique design. "Dimples" in the blade's surface reduce surface tension between the blade and the food being cut, allowing faster, easier, and more efficient cutting. The blade is constructed of Glestain's original Acuto steel, which und..

Glestain Indented-Blade Sole Knife 9.7" (25cm) - Glestain knives are immediately recognizable by their unique design. "Dimples" in the blade's surface reduce surface tension between the blade and the food being cut, allowing faster, easier, and more efficient cutting. The blade is constructed of Glestain's original Acuto steel, which und..

Misono Molybdenum Paring Knife 3.1" (8cm) - Right - Misono's most affordable line of knives is created with a stain resistant molybdenum steel blade. The added molybdenum and vanadium gives this line a greater rust-resistance and hardness. Misono's popularity stems from the thin profile that allows the knife to be used and sharpened for a..

Misono Molybdenum Petty 4.7" (12cm) - Right - Misono's most affordable line of knives is created with a stain resistant molybdenum steel blade. The added molybdenum and vanadium gives this line a greater rust-resistance and hardness. Misono's popularity stems from the thin profile that allows the knife to be used and sharpened for a long ..

Misono Molybdenum Petty 5.1" (13cm) - Right - Misono's most affordable line of knives is created with a stain resistant molybdenum steel blade. The added molybdenum and vanadium gives this line a greater rust-resistance and hardness. Misono's popularity stems from the thin profile that allows the knife to be used and sharpened for a long ..

Misono Molybdenum Petty 5.9" (15cm) - Right - Misono's most affordable line of knives is created with a stain resistant molybdenum steel blade. The added molybdenum and vanadium gives this line a greater rust-resistance and hardness. Misono's popularity stems from the thin profile that allows the knife to be used and sharpened for a long ..

Togiharu Chinese-style Cleaver 8.6" (22 cm) - The Togiharu Chinese Cleaver is made out of carbon steel and has a rosewood handle. The carbon steel is a special professional steel that famous knife makers in Japan have been using for over 60 years. The carbon steel stays sharp for a long time and it is strong & durable. The knife comes out of the bo..

Togiharu Cobalt Damascus Petty 5.5" (14cm) - The Togiharu Cobalt line is created out of layered VG-10 damascus steel and a black composite wood handle. Cobalt's properties strengthen and harden the blade, increasing durability and edge retention. These professional grade knives feature a gorgeous damascus design that also makes them popular as..

Togiharu Cobalt Damascus Santoku 6.4" (16.5cm) - The Togiharu Cobalt line is created out of layered VG-10 damascus steel and a black composite wood handle. Cobalt's properties strengthen and harden the blade, increasing durability and edge retention. These professional grade knives feature a gorgeous damascus design that also makes them popula..

Togiharu G-1 Molybdenum Gyutou 8.2" (21cm) - Right - The top of the line Togiharu G-1 has the longest edge retention within the Togiharu brand. The AUS-10 base steel is stain resistant, has a long edge retention, and is easy to maintain. The G-1 line is preferred by those who enjoy heavier knives or larger bacteria-resistant polyacetal resin handle..

Togiharu G-1 Molybdenum Gyutou 9.4" (24cm) - Right - The top of the line Togiharu G-1 has the longest edge retention within the Togiharu brand. The AUS-10 base steel is stain resistant, has a long edge retention, and is easy to maintain. The G-1 line is preferred by those who enjoy heavier knives or larger bacteria-resistant polyacetal resin handle..

Togiharu G-1 Molybdenum Gyutou 10.5" (27cm) - Right - The top of the line Togiharu G-1 has the longest edge retention within the Togiharu brand. The AUS-10 base steel is stain resistant, has a long edge retention, and is easy to maintain. The G-1 line is preferred by those who enjoy heavier knives or larger bacteria-resistant polyacetal resin handl..

Togiharu G-1 Molybdenum 2pcs Set - Gyuto 8.2" (21cm), Petty 5.9" (15cm)-Right - The gyutou is a versatile chef's knife. It can be used for cutting meat, fish and vegetables, making it suitable for preparing Western cuisine. Lightweight and thin, Japanese chef knives have a sharper blade and maintain their sharpness longer than most other chef ..

Togiharu G-1 Molybdenum Petty 5.9" (15cm) - Right - The top of the line Togiharu G-1 has the longest edge retention within the Togiharu brand. The AUS-10 base steel is stain resistant, has a long edge retention, and is easy to maintain. The G-1 line is preferred by those who enjoy heavier knives or larger bacteria-resistant polyacetal resin handles..

Togiharu G-1 Molybdenum Sujihiki 10.5" (27cm) - Right - The top of the line Togiharu G-1 has the longest edge retention within the Togiharu brand. The AUS-10 base steel is stain resistant, has a long edge retention, and is easy to maintain. The G-1 line is preferred by those who enjoy heavier knives or larger bacteria-resistant polyacetal resin han..