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Bamboo Steamer - 25 cm/10"(16/Case) - Portable, durable and reliable, the bamboo steamer has been a staple in the Japanese kitchen for years. Now the steamer is becoming popular in American kitchens as well- they're great not only for cooking Asian dim-sum, buns, dumplings, and steamed fare, but for steaming absolutely anything quickly and ef..

Bamboo Steamer - 30 cm/12"(12/Case) - Portable, durable and reliable, the bamboo steamer has been a staple in the Japanese kitchen for years. Now the steamer is becoming popular in American kitchens as well- they're great not only for cooking Asian dim-sum, buns, dumplings, and steamed fare, but for steaming absolutely anything quickly and ef..

Bamboo Steamer -12 cm/5" (1/48) - Portable, durable and reliable, the bamboo steamer has been a staple in the Japanese kitchen for years. Now the steamer is becoming popular in American kitchens as well- they're great not only for cooking Asian dim-sum, buns, dumplings, and steamed fare, but for steaming absolutely anything quickly and effici..

Bamboo Steamer - 15 cm/6" (48/case) - Portable, durable and reliable, the bamboo steamer has been a staple in the Japanese kitchen for years. Now the steamer is becoming popular in American kitchens as well- they're great not only for cooking Asian dim-sum, buns, dumplings, and steamed fare, but for steaming absolutely anything quickly and ef..

Bamboo Steamer - 20 cm/8" (24/case) - Portable, durable and reliable, the bamboo steamer has been a staple in the Japanese kitchen for years. Now the steamer is becoming popular in American kitchens as well- they're great not only for cooking Asian dim-sum, buns, dumplings, and steamed fare, but for steaming absolutely anything quickly and ef..

Brass Scaler (Urokotori) (10/box) - 8"L - The Fine Fish Scaler is an indispensable tool for removing scales from smaller fish. The ergonomic handle design provides a comfortable grip and optimum control, while the short, compact design of the scaler allows for removal of scales from delicate fish without damaging the flesh. Featuring durable brass ..

Kochi Mirror Finish Hongasumi Ao-ko Yanagi 10.5" ( 27cm ) - Right - Korin Kochi Knives are hand crafted by Korin's select blacksmith in partnership with the top sharpener in Sakai City Japan. These knives have an extreme attention to detail that is evident from the first second you pick them up. The heel is completely finished and hand polis..

Kochi Mirror Finish Hongasumi Ao-ko Yanagi 11.7" ( 30cm) - Right - Korin Kochi Knives are hand crafted by Korin's select blacksmith in partnership with the top sharpener in Sakai City Japan. These knives have an extreme attention to detail that is evident from the first second you pick them up. The heel is completely finished and hand polish..

Korin Aoko Hongasumi Yanagi 11.7" (30cm) - The yanagi used to slice boneless fish fillets into sashimi and toppings for sushi. The graceful, thin blade cuts beautiful slices in one long, drawing stroke.Originated in Kansai (Osaka) region...

Korin Aoko Hongasumi Yanagi 10.5" (27cm) - The yanagi used to slice boneless fish fillets into sashimi and toppings for sushi. The graceful, thin blade cuts beautiful slices in one long, drawing stroke.Originated in Kansai (Osaka) region...

Korin Ginsan-ko Deba 6.4" (16.5cm) - The Ginsan-ko embodies a new concept in Japanese knife making. A stain-resistant steel core is encased in a soft iron jacket to which 13% chromium has been added. Traditional methods of craftsmanship are combined with modern metallurgical advances to produce a true Japanese knife that has both an exacting shar..

Korin Ginsan-ko Deba 7.0" (18cm) - The Ginsan-ko embodies a new concept in Japanese knife making. A stain-resistant steel core is encased in a soft iron jacket to which 13% chromium has been added. Traditional methods of craftsmanship are combined with modern metallurgical advances to produce a true Japanese knife that has both an exacting sharpnes..

Korin Ginsan-ko Deba 7.6" (19.5cm) - The Ginsan-ko embodies a new concept in Japanese knife making. A stain-resistant steel core is encased in a soft iron jacket to which 13% chromium has been added. Traditional methods of craftsmanship are combined with modern metallurgical advances to produce a true Japanese knife that has both an exacting sharpn..

Korin Ginsan-ko Deba 8.2" (21cm) - The Ginsan-ko embodies a new concept in Japanese knife making. A stain-resistant steel core is encased in a soft iron jacket to which 13% chromium has been added. Traditional methods of craftsmanship are combined with modern metallurgical advances to produce a true Japanese knife that has both an exacting sharpne..

Korin Ginsan-ko Yanagi 10.5" (27cm) -..